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The microbiological safety of food : proceedings of the 8. International Symposium on Food Microbiology, Reading, England, September 1972 / ed. by Betty C. Hobbs ...

Contributor(s): Resource type: Ressourcentyp: BuchBookLanguage: English Series: International Symposium on Food Microbiology. Proceedings of the International Symposium on Food Microbiology ; 8Publisher: London [u.a.] : Acad. Press, 1973Description: XV, 487 S. : Ill., graph. DarstISBN:
  • 0123507502
Subject(s): Genre/Form: RVK: RVK: XE 5205Action note:
  • 2
Call number: Grundsignatur: ZA 2562-8.1973PPN: PPN: 1607577798
Holdings
Item type Home library Shelving location Call number Status Date due Barcode Item holds
Magazinbestand Präsenznutzung Bibliothek Campus Süd Geschlossenes Magazin ZA 2562-8.1973 Bestellbar ins Abholregal 52455110090
Total holds: 0

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