Utilization of By-Products and Treatment of Waste in the Food Industry / edited by Vasso Oreopoulou, Winfried Russ
Contributor(s): Resource type: Ressourcentyp: Buch (Online)Book (Online)Language: English Series: SpringerLink BücherPublisher: Boston, MA : Springer US, 2007Description: Online-Ressource (XVI, 316 p. 110 illus., 5 in color, digital)ISBN:- 9780387357669
- TP248.65.F66
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