Microorganisms in foods / International Commission on Microbiological Specifications for Foods, International Association of Microbiological Societies

Resource type: Ressourcentyp: ReiheSeriesVolumes: Show volumesPublisher: New York, NY [u.a.] : Acad. Pr., 1968-Genre/Form: DDC classification:
  • 630 640 570
Publication dates: Erscheinungsverlauf: [1.]1968; 2.1974 -PPN: PPN: 130541249ZDB ID: ZDB-ID: 779009-0
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C 150787

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