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Chapter 1 INTRODUCTION The food commons are coming …

By: Contributor(s): Resource type: Ressourcentyp: Buch (Online)Book (Online)Language: English Publisher: [Erscheinungsort nicht ermittelbar] : Taylor & Francis, 2018Description: 1 Online-Ressource (22 p.)ISBN:
  • 9781138062627
Subject(s): Online resources: Summary: This book aims to open that discussion in the belief that we can obtain for food at least some of the (though partial) successes that we have been able to obtain with waterPPN: PPN: 1778548644Package identifier: Produktsigel: ZDB-94-OAB
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