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Food enzymes : structure and mechanism / Dominic W. S. Wong
Resource type: Ressourcentyp: BuchBookLanguage: English Publisher: New York [u.a.] : Chapman & Hall, 1995Description: XVI, 390 S : zahlr. graph. Darst ; 24 cmISBN:- 0412056917
- 041206751X
- 664.024
- 664.06
- QP601
| Item type | Home library | Collection | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
| Freihandbestand Präsenznutzung | Fachbibliothek Chemie | chet 6.0 | Bibliothek / frei aufgestellt | 95 A 4357 | Not for loan | 40587131 |
Total holds: 0