Benutzerdefiniertes Cover
Benutzerdefiniertes Cover
Normale Ansicht MARC-Ansicht ISBD

Chemical Environmental Pollutants and their Effect on Health / by Aikaterini Salavoura

Von: Resource type: Ressourcentyp: Buch (Online)Buch (Online)Sprache: Englisch Verlag: Cham : Springer Nature Switzerland, 2025Verlag: Cham : Imprint: Springer, 2025Auflage: 1st ed. 2025Beschreibung: 1 Online-Ressource(XVII, 396 p. 130 illus., 90 illus. in color.)ISBN:
  • 9783031802713
Schlagwörter: Andere physische Formen: 9783031802706 | 9783031802720 | 9783031802737 | Erscheint auch als: 9783031802706 Druck-Ausgabe | Erscheint auch als: 9783031802720 Druck-Ausgabe | Erscheint auch als: 9783031802737 Druck-AusgabeDDC-Klassifikation:
  • 613.1 23
DOI: DOI: 10.1007/978-3-031-80271-3Online-Ressourcen: Zusammenfassung: Chapter 1: Introduction -- Chapter 2: Dna Hypomethylation And Human Diseases -- Chapter 3: Reactive Oxygen Species -- Chapter 4: Mercury -- Chapter 5: Persistent Organic Pollutants -- Chapter 6: Endocrine Disruptors -- Chapter 7: Molecular Models Implicated In Ageing Disorders And The Development of Cancer -- Chapter 8: The Food As A Complex Antioxidant System -- Chapter 9: Reprogramming.Zusammenfassung: This book focuses on the impact of environmental chemicals on human health. Its coverage includes metals contaminating the environment, persistent organic pollutants (POPs), air pollution and endocrine disruptors. Harmful consumer products, workplace exposure, cosmetics, microplastic waste are described. Since most chemical substances are related to degenerative disorders and other communicable diseases, the proposed models of disease are analyzed, including cancer and psychiatry disorders. To provide an understanding of the mechanisms of diseases due to exposure, the book also covers basic background knowledge in genetics and epigenetic mechanisms. Oxidative stress and antioxidant mechanisms of the body are presented and how chronic inflammation and oxidative stress leads to disease. Finally, the role of a well-balanced diet and ingredients in the diet which prevent disease as well as the mechanisms of prevention are emphasized.PPN: PPN: 1922925969Package identifier: Produktsigel: ZDB-2-SEB | ZDB-2-EES | ZDB-2-SXEE
Dieser Titel hat keine Exemplare