Designing ICT around Food Practices in the Digital Age : Informing and Filtering the Design Space of Food Practices to Support Diverse Instances of Eating Practices / by Philip Weber
Resource type: Ressourcentyp: Buch (Online)Book (Online)Language: English Publisher: Wiesbaden : Springer Fachmedien Wiesbaden, 2025Publisher: Wiesbaden : Imprint: Springer Vieweg, 2025Edition: 1st ed. 2025Description: 1 Online-Ressource(XVII, 243 p. 33 illus., 24 illus. in color.)ISBN:- 9783658481773
- 005.3 23
No physical items for this record