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Food preservation by modified atmospheres / eds.: Moshe Calderon ...
Contributor(s): Resource type: Ressourcentyp: BuchBookLanguage: English Publisher: Boca Raton, Fla. [u.a.] : CRC Pr., 1990Description: 402 S. : Ill., graph. Darst. ; 27 cmISBN:- 0849365694
- 664'.028
- 664/.028
- TP371.2
- 2
| Item type | Home library | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Magazinbestand ausleihbar | Bibliothek Campus Süd | Geschlossenes Magazin | 90 E 595 | Available | 47627924090 |
Total holds: 0
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