Bacterial Starter Cultures for foods / S. E. Gilliland [Hrsg.]

Contributor(s):

Resource type: Ressourcentyp: BuchBookLanguage: English Publisher: Boca Raton, Fla. : CRC Pr., 1985Description: 205 S : ill ; 24 cmISBN:

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DDC classification:

RVK: RVK: VN 8100LOC classification:

Action note:

Call number: Grundsignatur: 85 E 802PPN: PPN: 01751178X

Holdings
Item type	Home library	Shelving location	Call number	Status	Barcode
Magazinbestand ausleihbar	Bibliothek Campus Süd	Geschlossenes Magazin	85 E 802	Available	45897408090

Total holds: 0

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