Bacterial Starter Cultures for foods / S. E. Gilliland [Hrsg.]
Contributor(s): Resource type: Ressourcentyp: BuchBookLanguage: English Publisher: Boca Raton, Fla. : CRC Pr., 1985Description: 205 S : ill ; 24 cmISBN:- 0849356865
- 664.024
- 664/.024 19
- TP456.B32
- 3
| Item type | Home library | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Magazinbestand ausleihbar | Bibliothek Campus Süd | Geschlossenes Magazin | 85 E 802 | Available | 45897408090 |
Total holds: 0
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