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A Handbook of food packaging / F. A. Paine; H. Y. Paine
Contributor(s): Resource type: Ressourcentyp: BuchBookLanguage: English Publisher: Glasgow : Hill, 1983Description: XIII, 394 S : Ill., graph. DarstISBN:- 0249441640
- 664/.092 19
- 1
| Item type | Home library | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Magazinbestand ausleihbar | Bibliothek Campus Süd | Geschlossenes Magazin | 84 A 1487 | Available | 13256332 |
Total holds: 0
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