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Batter and breading technology / D. R. Suderman; F. E. Cunningham [Hrsg.]
Contributor(s): Resource type: Ressourcentyp: BuchBookLanguage: English Publisher: Chichester : Horwood, 1983Publisher: Westport, Conn. : AVI Publ. Co., 1983Description: XIII, 224 S : IllISBN:- 0870554344
- 0853126240
- 664/.75 19
- 1
| Item type | Home library | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Magazinbestand ausleihbar | Bibliothek Campus Süd | Geschlossenes Magazin | 84 A 2196 | Available | 51180484090 |
Total holds: 0
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