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Food colloids : proceedings / R. D. Bee; P. Richmod [Hrsg.]. Food Chemistry Group of Royal Society of Chemistry
Contributor(s): Resource type: Ressourcentyp: BuchBookLanguage: English Series: Symposium. Food Chemistry Group. Royal Society of Chemistry ; 2 | Royal Society of Chemistry. Special publication / Royal Society of Chemistry ; 75Publisher: Cambridge : Royal Society of Chemistry, 1989Description: X, 406 S. : Ill., graph. DarstISBN:- 0851868266
- 641.1
- TX553.C6
- 2
| Item type | Home library | Collection | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
| Freihandbestand Präsenznutzung | Fachbibliothek Chemie | chet 6.3 | Bibliothek / frei aufgestellt | 89 A 4340 | Not for loan | 29060085 |
Total holds: 0
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