Polymer incompatibility in aqueous whey protein and polysaccharide solutions : phase separation phenomena and microgel particle formation / Axel Syrbe
Resource type: Ressourcentyp: BuchBookLanguage: English Series: Verein Deutscher Ingenieure. Fortschrittberichte VDI / 14 ; 86Publisher: Düsseldorf : VDI-Verl., [ca. 1998]Description: XV, 246 S. : Ill., graph. DarstISBN:- 318308614X
- Whey protein and polysaccharide solutions
- 1
Item type | Home library | Shelving location | Call number | Status | Barcode | |
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Magazinbestand ausleihbar | Bibliothek Campus Süd | Geschlossenes Magazin | 98 A 515 | Available | 09042268791 |
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