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Food science : basic research for technological progress; proceedings of the Symposium in Honour of Professor W. Pilnik, Wageningen, Netherlands, 25 Nov. 1988 / J. P. Roozen ... (eds.)

Contributor(s): Resource type: Ressourcentyp: BuchBookLanguage: English Publisher: Wageningen : Pudoc, 1989Description: 184 S. : Ill., graph. DarstISBN:
  • 9022009920
Subject(s): Genre/Form: DDC classification:
  • 664/.0072
Action note:
  • 1
Call number: Grundsignatur: 90 A 1204PPN: PPN: 277168880
Item type Home library Shelving location Call number Status Date due Barcode Item holds
Magazinbestand ausleihbar Bibliothek Campus Süd Geschlossenes Magazin 90 A 1204 Available 46409954090
Total holds: 0

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