Chemical toxicology of food : proceedings of the International Symposium on Chemical Toxicology of Food, Milan, June 8-10, 1978 / ed.: C. L. Galli. Sponsored by the Nutrition Foundation of Italy ...
Contributor(s): Resource type: Ressourcentyp: BuchBookLanguage: English Series: Developments in toxicology and environmental science ; 3Publisher: Amsterdam [u.a.] : Elsevier/North-Holland Biomed. Pr., 1978Description: VIII, 387 S. : IllISBN:- 0444800743
- 615.9/54
- 2
Item type | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|
Freihandbestand Präsenznutzung | Fachbibliothek Chemie | chet 6.0 | Bibliothek / frei aufgestellt | 79 A 903 | Not for loan | 21294285 |
Total holds: 0
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