Environmentally-friendly food processing / ed. by Berit Mattsson and Ulf Sonesson
Contributor(s): Resource type: Ressourcentyp: BuchBookLanguage: English Series: Woodhead publishing in food science and technologyPublisher: Boca Raton, Fla. [u.a.] : CRC Press, 2003Publisher: Cambridge : Woodhead Publ., 2003Description: XIV, 337 S : graph. Darst ; 25 cmISBN:- 1855737175
- 1855736772
- 0849317649
- 664.00286
- TD195.F57
- 3
| Item type | Home library | Collection | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
| Freihandbestand ausleihbar | Bibliothek Campus Süd | chet 6.9 | Lesesaal Technik (LST) | 2003 A 12563 | Available | 46337024090 |
Total holds: 0
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