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Aflatoxins : chemical and biological aspects / J. G. Heathcote ; J. R. Hibbert
Contributor(s): Resource type: Ressourcentyp: BuchBookLanguage: English Series: Developments in food science ; 1Publisher: Amsterdam [u.a.] : Elsevier Scientific Publ., 1978Description: IX, 212 S. : Ill., graph. DarstISBN:- 0444416862
- 0444416889
- 615.952923
- 599/.02/326 615.9/52/923
- 599/.02/326
- 615.9/52/923
- QP632.A/
| Item type | Home library | Collection | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
| Freihandbestand Präsenznutzung | Fachbibliothek Chemie | chet 6.0 | Bibliothek / frei aufgestellt | 79 A 658 | Not for loan | 21294321 |
Total holds: 0