Compendium of methods for the microbiological examination of foods / Francis Pouch Downes ; Keith Ito
Contributor(s): Resource type: Ressourcentyp: BuchBookLanguage: English Publisher: Washington : American Public Health Association, 2001Edition: 4. edDescription: XXI, 676 S. : graph. DarstISBN:- 9780875531755
- 087553175X
- 576.163
- 664.001579
- 2
Item type | Home library | Collection | Shelving location | Call number | Status | Barcode | |
---|---|---|---|---|---|---|---|
Freihandbestand ausleihbar | Bibliothek Campus Süd | chet 6.2 | Lesesaal Technik (LST) | 2001 E 826(4) | Available | 44263594090 |
Total holds: 0
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