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Radiation preservation of fish and fishery products : final results of a co-ordinated research programme of the joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture / International Atomic Energy Agency
Contributor(s): Resource type: Ressourcentyp: BuchBookLanguage: German, English Series: STI/DOC ; 10/303 | Internationale Atomenergie-Organisation. Technical reports series / International Atomic Energy Agency ; 303Publisher: Vienna : International Atomic Energy Agency, 1989Description: 139 S : graph. DarstISBN:- 920115089X
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| Item type | Home library | Shelving location | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
| Magazinbestand ausleihbar | Bibliothek Campus Nord | Geschlossenes Magazin | 90 A 554 | ;b | Available | 53058767090 | |||
| Magazinbestand ausleihbar | Bibliothek Campus Süd | Geschlossenes Magazin | 90 A 554 | Available | 46465434090 |
Total holds: 0
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