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Food preservation by moisture control : [proceedings of an International Symposium held in Penang, 21-24 September 1987] / ed. by C. C. Seow ... Under the joint auspices of ISOPOW/IUFOST, The Malaysian Institute of Food Technology and Universiti Sains Malaysia

Contributor(s): Resource type: Ressourcentyp: BuchBookLanguage: English Publisher: London [u.a.] : Elsevier Applied Science, 1988Description: XIV, 277 S : graph. Darst., TabISBN:
  • 1851662618
Subject(s): Genre/Form: DDC classification:
  • 664/.026 19
  • 641.4
LOC classification:
  • TP371.2
Action note:
  • 2
Call number: Grundsignatur: 89 A 2341PPN: PPN: 025184326
Holdings
Item type Home library Shelving location Call number Status Date due Barcode Item holds
Magazinbestand ausleihbar Bibliothek Campus Süd Geschlossenes Magazin 89 A 2341 Available 45179241090
Total holds: 0

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