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Plant proteins: applications, biological effects, and chemistry : developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 190th Meeting of the American Chemical Society, Chicago, Illinois, September 8 - 13, 1985 / Robert L. Ory, ed

Contributor(s): Resource type: Ressourcentyp: BuchBookLanguage: English Series: American Chemical Society. ACS symposium series ; 312Publisher: Washington, DC : American Chemical Society, 1986Description: IX, 285 S : Ill., graph. DarstISBN:
  • 0841209766
Other title:
  • Nebent.: Plant Proteins
  • Plant Proteins
Subject(s): Genre/Form: DDC classification:
  • 641.1/2 19
LOC classification:
  • TX392
Action note:
  • 2
Call number: Grundsignatur: 86 A 2596PPN: PPN: 025504827
Holdings
Item type Home library Collection Shelving location Call number Status Date due Barcode Item holds
Freihandbestand Präsenznutzung Fachbibliothek Chemie chem 6.63 Bibliothek / frei aufgestellt 86 A 2596 Not for loan 23271724
Total holds: 0

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