Yeast protein concentrates preperation and properties / Marianne Lindblom
Resource type: Ressourcentyp: BuchBookLanguage: English Publisher: 1977Description: 61 BlGenre/Form: Action note:- 3
| Item type | Home library | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Magazinbestand ausleihbar | Bibliothek Campus Süd | Geschlossenes Magazin | 77 DE 1268 | Available | 41354595 |
Total holds: 0
Archivierung prüfen 20200919 DE-640 3 pdager