Toxicity of pure foods / author: E. M. Boyd

By: Resource type: Ressourcentyp: BuchBookLanguage: English Publisher: Cleveland, Ohio : CRC Pr., 1975Description: 260 SDDC classification:
  • 615.9/54
Action note:
  • 1
Call number: Grundsignatur: 75 E 371PPN: PPN: 1120197112
Holdings
Item type Home library Shelving location Call number Status Barcode
Magazinbestand ausleihbar Bibliothek Campus Süd Geschlossenes Magazin 75 E 371 Available 13082956
Total holds: 0

Archivierung prüfen 20200919 DE-640 1 pdager