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Nutrition technology of processed foods / Nicholas Pintauro
Resource type: Ressourcentyp: BuchBookLanguage: English Series: Food technology review ; 25Publisher: Park Ridge, N.J. [u.a.] : Noyes Data Corp., 1975Description: X, 332 SISBN:- 0815505868
- 664/.06
- 1
| Item type | Home library | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Magazinbestand ausleihbar | Bibliothek Campus Süd | Geschlossenes Magazin | ZA 6049-25.1975 | Available | 54070477090 |
Total holds: 0
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