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Fermentative utilization of fruit and vegetable pomace / Benno Kunz and Jürgen Lucas (Hg.)

Contributor(s): Resource type: Ressourcentyp: BuchBookLanguage: English Series: Fortschrittsberichte Lebensmitteltechnologie ; 2Publisher: Meckenheim : Cena-Verl., 1996Description: 108 S. : graph. DarstISBN:
  • 392957005X
Subject(s): RVK: RVK: ZE 20000Action note:
  • 2
Call number: Grundsignatur: 96 A 1810PPN: PPN: 1121162339
Holdings
Item type Home library Shelving location Call number Status Barcode
Magazinbestand ausleihbar Bibliothek Campus Süd Geschlossenes Magazin 96 A 1810 Available 45904522090
Total holds: 0

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