Handbook of cane sugar engineering / E. Hugot
Contributor(s): Resource type: Ressourcentyp: BuchBookLanguage: English Publisher: Amsterdam [u.a.] : Elsevier, 1972Edition: 2nd, completely rev. ed. / rev. by the author, with the collaboration of the translator, and transl. by G. H. JenkinsDescription: XVI, 1079 S. : Ill., graph. DarstUniform titles:- La sucrerie de cannes <engl.>
- Hugot, Emile. La sucrerie de cannes <engl.>
- 664/.122
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| Item type | Home library | Shelving location | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|
| Magazinbestand ausleihbar | Bibliothek Campus Süd | Geschlossenes Magazin | V E 2347(2) | Available | 15133796 |
Total holds: 0
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