The economic effects of fresh meat prepackaging in member countries of the O.E.C.D. / [Consult.: D. L. Anderson]
Contributor(s): Resource type: Ressourcentyp: BuchBookLanguage: English Series: Documentation in agriculture and food ; 68 : 1964 seriesPublisher: Paris, 1964Description: 148 SRVK: RVK: QR 528Action note:- 3
Item type | Home library | Shelving location | Call number | Status | Date due | Barcode | Item holds | |
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Magazinbestand ausleihbar | Bibliothek Campus Süd | Geschlossenes Magazin | ZE 3075-68.1964 | Available | 52084506090 |
Total holds: 0
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