The preservation of fruit and vegetables by freezing / by T. N. Morris; J. Barker; R. Gane
Contributor(s): Resource type: Ressourcentyp: BuchBookLanguage: English Series: Food investigation / Leaflet ; 2Publisher: London : HMSO, 1948Edition: revDescription: 12 SAction note:- 1
| Item type | Home library | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Magazinbestand Präsenznutzung | Bibliothek Campus Süd | Geschlossenes Magazin | ZA 1496-2.1948 | Bestellbar ins Abholregal | 52594094090 |
Total holds: 0
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