The Torry Research Station controlled fish-smoking kiln / by C. L. Cutting

By: Resource type: Ressourcentyp: BuchBookLanguage: English Series: Food investigation / Leaflet ; 10Publisher: London : HMSO, 1950Description: 16 S. : Ill., graph. Darst. + 4 PläneDDC classification:
  • 664.8
Action note:
  • 1
Call number: Grundsignatur: ZA 1496-10.1950PPN: PPN: 1159576165
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