Procedures for home freezing of vegetables, fruits, and prepared foods / Elsie H. Dawson; Gladys L. Gilpin and Howard Reynolds
Contributor(s): Resource type: Ressourcentyp: BuchBookLanguage: English Series: Agriculture handbook ; 2Publisher: Washington : U.S. Gov. Print. Off., 1950Subject(s): Additional physical formats: Erscheint auch als: Procedures for home freezing of vegetables, fruits, and prepared foods. Online-Ausgabe Washington, D.C. : Superintendent of Documents, 1950. 1 Online-Ressource (ii, 106 Seiten)Action note:- 1
| Item type | Home library | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Magazinbestand ausleihbar | Bibliothek Campus Süd | Geschlossenes Magazin | ZE 1523-2.1950 | Available | 52825618090 |
Total holds: 0
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