Spices : their morphology, histology and chemistry / by John W. Parry
Resource type: Ressourcentyp: BuchBookLanguage: English Publisher: New York : Chemical Publishing, 1962Description: 226 SDDC classification:- 581.632
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| Item type | Home library | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Magazinbestand ausleihbar | Bibliothek Campus Süd | Geschlossenes Magazin | 2005 A 7916 | Available | 48348341090 |
Total holds: 0
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