Enological studies : I. Experiments in cider making applicable to farm conditions. II. Notes on the use of pure yeasts in white wine making / by William B. Alwood
Resource type: Ressourcentyp: BuchBookLanguage: English Series: USA. Bulletin / US Department of Agriculture,Bureau of Chemistry ; 129Publisher: Washington : Govt. Print. Off., 1909Description: 32 SAction note:- 2
| Item type | Home library | Shelving location | Call number | Status | |
|---|---|---|---|---|---|
| Magazinbestand Präsenznutzung | Bibliothek Campus Süd | Geschlossenes Magazin | Gb 66:6-129 | Bestellbar ins Abholregal |
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