The modern packing house : a complete treatise of the design, construction, equipment and operation of meat packing houses, according to present American practice, including methods of converting by-products into commercial articles / by F. W. Wilder
Mitwirkende(r): Resource type: Ressourcentyp: BuchBuchVerlag: Chicago, Ill. : Nickerson & Collins, 1921Auflage: New ed., rev., amplified and enl. / by David I. DavisBeschreibung: XVI, 472 SBearbeitungsvermerk:- 1
| Medientyp | Heimatbibliothek | Signatur | Status | |
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| Institutsbestand | ITTK | I/KL13 | Nicht ausleihbar |
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