Modern drying technology. 3, Product quality and formulation
Resource type: Ressourcentyp: BuchBookLanguage: English Set: Modern drying technology.Publisher: Weinheim : Wiley-VCH, 2011Description: XXXV, 394 S. : Ill., graph. DarstISBN:- 9783527315581
Item type | Home library | Collection | Shelving location | Call number | Status | Barcode | |
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Freihandbestand ausleihbar | Bibliothek Campus Süd | chet 5.2 | Lesesaal Technik (LST) | 2008 A 1792-3 | Available | 50251729090 |
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