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Immobilized enzymes in food and microbial processes : [proceedings of a Symposium on Immobilized Enzymes held at the 166th national meeting of the American Chemical Society, Chicago, Ill., 1973] / ed. by Alfred C. Olson ...

Contributor(s): Resource type: Ressourcentyp: BuchBookLanguage: English Publisher: New York [u.a.] : Plenum Press, 1974Description: X, 68 S. : graph. DarstISBN:
  • 0306307898
Subject(s): Genre/Form: RVK: RVK: WD 5050Call number: Grundsignatur: 75 E 12PPN: PPN: 1603873295
Holdings
Item type Home library Shelving location Call number Status Barcode
Magazinbestand ausleihbar Bibliothek Campus Süd Geschlossenes Magazin 75 E 12 Available 15268845
Total holds: 0